Brief Course Description
1. Course Title:
Bartender and Bar Management
2. Language of Instruction:
Tiếng Việt
3. Course Code:
TOU515111
4. Credits:
3
5. Course Objectives:
The course equips learners with knowledge and skills in the preparation of alcoholic and non-alcoholic beverages as well as how to operate and manage the bar
6. Brief Description of Course Content:
The course equips learners with knowledge and skills in the preparation of alcoholic and non-alcoholic beverages as well as how to operate and manage the bar. Through practical lessons, students will understand the importance of communication skills, the body language of a bartender will help perform better their work.