This course will equip students with the fundamental knowledge of the nature, function and methods of management accounting so that financial and non-financial information is best communicated within a business, leading to help managers to effectively plan, evaluate, control, make decisions on business operations as well as enhance their competitive advantages. As a result, the course focuses on training students in management accounting techniques for planning, controlling, making business decisions and improving product and service quality. At the same time, students will be familiarized with the business language and the role of a manager. The topics of this course include master budgeting; flexible budgets and performance analysis; standard costs and variances; performance measurement in decentraliszed organizations; managing suppliers; managing customers; quality management and capital budgeting decisions.