UEH Standard programs in English (20% English)

Hospitality Management

Semester
(Planned)
Course Type Course
Semester 1
(18 credits)
Compulsory
  • Microeconomics (3 credits)
  • Compulsory
  • Soft Skills (2 credits)
  • Compulsory
  • The Legal Environment of Business (3 credits)
  • Compulsory
  • Applied Statistics for Business and Economics (3 credits)
  • Compulsory
  • Marxist - Leninist Philosophy (3 credits)
  • Compulsory
  • General Business English (4 credits)
  • Semester 2
    (15 credits)
    Compulsory
  • Data Science (2 credits)
  • Compulsory
  • Marxist - Leninist Political Economics (2 credits)
  • Compulsory
  • Macroeconomics (3 credits)
  • Compulsory
  • Mathematics for Business and Economics (3 credits)
  • Compulsory
  • Introduction to Psychology (2 credits)
  • Compulsory
  • English for Business 1 (3 credits)
  • Semester 3
    (20 credits)
    Compulsory
  • Scientific Socialism (2 credits)
  • Compulsory
  • Management Science (3 credits)
  • Compulsory
  • Entrepreneurship (1 credit)
  • Compulsory
  • Principles of Accounting (3 credits)
  • Compulsory
  • Tourism Marketing (3 credits)
  • Compulsory
  • Sustainable Development (2 credits)
  • Compulsory
  • English for Business 2 (3 credits)
  • Compulsory
  • Tourism Management (3 credits)
  • Semester 4
    (19 credits)
    Compulsory
  • Crowd Management (3 credits)
  • Compulsory
  • Human Resource Management in Tourism (3 credits)
  • Compulsory
  • Customer Experience Design (3 credits)
  • Compulsory
  • Ho Chi Minh’s Ideology (2 credits)
  • Compulsory
  • Design Thinking (2 credits)
  • Compulsory
  • Yield Management (3 credits)
  • Compulsory
  • Distribution Management in Hospitality (3 credits)
  • Semester 5
    (23 credits)
    Compulsory
  • Hospitality Information System (3 credits)
  • Compulsory
  • History of Vietnamese Communist Party (2 credits)
  • Compulsory
  • Managing Accommodation Services (3 credits)
  • Compulsory
  • Event and Convention Management (3 credits)
  • Compulsory
  • Restaurant Management (3 credits)
  • Compulsory
  • Realationship Management in Hospitality (3 credits)
  • Compulsory
  • Housekeeping Operations (3 credits)
  • Compulsory
  • Hospitality project (3 credits)
  • Semester 6
    (20 credits)
    Elective
  • Hotel Safety and Securities (3 credits)
  • Compulsory
  • Hospitality Business Strategy (3 credits)
  • Elective
  • Hospitality Consumer Behavior and Insights (3 credits)
  • Elective
  • Hospitality Investment Analysis (3 credits)
  • Elective
  • Bar Management (3 credits)
  • Elective
  • Club Management (3 credits)
  • Elective
  • Timeshare Management (3 credits)
  • Elective
  • Facilities Management (3 credits)
  • Elective
  • Hospitality Purchasing Management (3 credits)
  • Elective
  • Queuing Management (3 credits)
  • Elective
  • Hospitality Marketing (3 credits)
  • Elective
  • Hospitality Digital Management (3 credits)
  • Elective
  • Services Recovery (3 credits)
  • Compulsory
  • Apprenticeship (Enterprise semester) (5 credits)
  • Compulsory
  • Front Office Management (3 credits)
  • Semester 7
    (10 credits)
    Compulsory
  • Graduation Thesis (10 credits)